Professional Program

SCAE Barista Professional and SCAE Brewing Professional Modules

Mentor others in the Barista & Brewing journey

Welcome to the SCAE Barista & SCAE Brewing Professional level program. This program will help you become a leader in these fields. You will learn the impact of water quality on coffee brewing and flavour, managerial perspective to coffee and making espresso-based drinks.

Timeline

Approx. 7 - 8 Weeks

Skill Level

Expert Level

Available Sessions

Morning: 8 - 12PM

Afternoon: 1 - 5PM

Evening: 6 - 8PM

SCAE Course Modules

Barista professional
Brewing professional

What is included in the course

  • Beanstitute Membership
  • Two SCAE Diplomas
  • Beanstitute Diploma
  • 4 hours of free access of our coffee lab
  • Milk & Coffee will be provided
  • Latte Competition
  • Brewing Competition
  • Barista Competition
  • prize for winner
  • Internship